"C" is not only for Christmas but also for cookies, candy, collectors' ornaments and cards with recipes this holiday season.
When innkeepers from particpating inns wish their guests sweet dreams on the second weekend in December they can guarantee that visions of sugar plums, holiday cookies and beautifully decorated trees will dance in their heads.
Join us for "The Magic of Christmas". December 8 - 9, 2012 is the weekend the Country Inns in the White Mountains assure holiday revelers the ultimate in sweet dreams at the 16th Annual Inn to Inn Holiday Cookie and Candy Tour® held from 11 am to 4 pm each day. Participants will not only tour inns decked in all their holiday finery offering signature holiday cookies and candies, but will also be asked to cast your vote on , collector’s ornaments and recipe collections from each inn and a chance to win a $250 gift certificate
for a getaway at the inn of your choice. Chosen by editors of New Hampshire Magazine as “The Best Sugar High”, proceeds from the event will benefit area nonprofit associations.
The tour stretches from Harts Location to Chocorua, NH, with twelve inns opening their doors to those in search of fabulous holidy treats, recipes and decorating ideas. No inn is more than fifteen minutes from the next, with many much closer. Visit all 12 properties to receive a keepsake brass snowflake ornament, the seventh in the collection.
Inns participating
in the tour this year include the Darby
Field Inn in
Albany; Riverbend
Inn and Brass Heart Inn in Chocorua; Inn
at Crystal Lake and Pub in Eaton; Covered
Bridge House in Glen; Notchland Inn in Hart's Location; Glen
Oaks Inn in Intervale; Inn
at Ellis River in Jackson; 1785 Inn & Restaurant; Eastman
Inn, Old
Red Inn & Cottages and Wildflowers
Inn in North
Conway.
Each of these twelve inns on the 16th Annual Inn to Inn Cookie and Candy Tour will feature original holiday cookies and candies, along with exquisite decorations offering tour goers the bonus of taking home holiday decorating ideas as well as scrumptious cookies and candies for themselves. The participating inns have developed original recipes for everything from sweet to savory holiday treats, with each inn featuring new recipes for this year's tour. Tour goers will take home recipes for the treats featured on the tour, creating a keepsake collection of tested holiday cookies and candy recipes to use at home.
Tour tickets are available in advance by reserving a lodging package from participating inns and this is the best way to secure a ticket for a weekend of cookie, candy and holiday tree fun. Those not wishing to reserve an overnight package may purchase tickets December 1-6, 2011 for $27 per person by calling 800-338-1356 or 603-356-2642. Tickets reserved by phone will be available for pick up at designated pick up locations. Tickets are limited. Any unreserved tickets will be sold for $27 per person on the day of the event at the 1785 Inn, Notchland Inn and Riverbend Inn.
Join us in celebrating the 16th year of this popular annual event!
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